Our Food
All of our food is prepared in house by our chefs using local ingredients and suppliers where possible.
Under the guidance of our Head Chef Niall Hayward our chefs work hard to produce freshly prepared food. Everything is made in-house (with the exception of the ice-cream and bread!) so our dishes can normally be adapted to meet any dietary requirements.
Our menu is changed regularly please find our current menu here…
We serve food Monday to Sunday in our main pub and on busy periods in our Coach House dining room.
On Sunday we serve Sunday roasts, typically Loin of Pork, Topside of Beef, Leg of Lamb, Chicken Breast and Nut Roast but these can change with the occasional special roast.
Our current menus
Our menus are changed regularly please find our current menus here
Make a reservation
For bookings of more than 8 or any requirements please contact us on 01442 823318 / info@kingsarmstring.co.uk